My guest today is Liz Earle MBE
Liz is many things. She is a serial entrepreneur – having founded and built the hugely successful company Liz Earle Beauty. More than that she is an author – having written no less than 36 books to date. She is also a TV presenter and a wellness entrepreneur.
She is the founder of Liz Earle Wellbeing – a wellness website, You Tube channel, podcast and quarterly magazine.
Liz has said:
“My working mantra has always been: build it slow to build it strong. Crawl, walk, then run to build a business that will stand the test of time. You must have an absolute passion for what you do, as running a business will consume your life.”
Liz Earle is a true inspiration and I am a long time fan so it was amazing to sit down and chat to Liz about the foods that mean the most to her and to find out about how she’s got to where she is. I learnt a whole lot and I’m not kidding when I tell you I’ve been guzzling Kefir – if it makes me look half as good as Liz I will be over the moon.
Desert Island Dish: Really good Hereford grass fed steak served with fat chips with the skin on and organic Heinz tomato ketchup
Luxury item: griddle pan
Don’t forget to go to the website www.desertislanddishes.co for the full list of episodes plus the recipes I’ve created inspired by each episode.
Come and say on Instagram @madebymargie and find Liz at @lizearleme
Thanks for listening!
Photo of Liz taken by Georgia Glynn Smith