Name: Protein Chocolate Mousse
Prep time: 1 h 10 min
Total time: PT-481153H59M54S
Ingredients: 300g silken tofu; 180g dark chocolate, melted; 1/2 tbsp cocoa powder; 1 tsp vanilla extract; 2-3 tbsp maple syrup (to taste); Pinch of salt (optional); Raspberries to serve

Protein Chocolate Mousse

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Made with silken tofu, this protein chocolate mousse is so delicious and packed with protein, as the name would suggest.

Author: Margie
Prep Time: 10 minutes
Chill Time: 60 minutes
Cook Time: 0 minutes
Total Time: 10 minutes + time in fridge

Ingredients

Scale

300g silken tofu
180g dark chocolate, melted
1/2 tbsp cocoa powder
1 tsp vanilla extract
2-3 tbsp maple syrup (to taste)
Pinch of salt (optional)
Raspberries to serve

Cook Mode Prevent your screen from going dark

Instructions

Drain the liquid from the tofu and then pop everything into a blender. I use my nutribullet for this.
Blend until thick and creamy and well combined. Pour into two serving glasses and chill in the fridge for an hour.
Top with fresh raspberries and enjoy!

Find it online: https://desertislanddishes.co/protein-chocolate-mousse/