Caramelised Date Sauce (Date Caramel)
This Date Caramel is the easiest caramel recipe you will ever make. You are just 5 ingredients and 15 minutes away from the most delicious sweet and salty spread… Be warned, it is addictive!
- Prep Time: 15 minutes
- Cook Time: No cook
- Total Time: 15 Minutes
- Yield: 1 jar 1x
- Category: Vegan
- Method: Blending
- Cuisine: Global
- Diet: Vegan
Ingredients
Scale
- 150g Medjool dates
- 120ml full-fat coconut milk
- ½ tsp vanilla extract
- pinch of ground cinnamon
- pinch of flaky sea salt
Instructions
- Soak the dates in boiling water for 10 minutes.
- Drain and remove the stone.
- Pop into a blender or food processor and add the coconut milk, vanilla extract, cinnamon and salt. Blend until smooth and creamy.
- Spoon into a bowl or jar, cover and store in the fridge.
Notes
Coconut milk: opt for full-fat coconut milk for the best texture and flavour.
Serving suggestions: this is delicious spread onto slices of crisp apple or swirled through yogurt for a tasty snack or breakfast bowl.