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Brie and Cranberry Filo Parcels

White serving platter of filo pastry parcels.

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These easy 4-ingredient Brie and Cranberry Filo Parcels take under 30 minutes to make and bake, and can easily be made a head for drinks parties! 

Ingredients

Scale
  • 1 x pack filo pastry
  • 1 x wedge of brie
  • 1 x jar cranberry sauce
  • 50g melted butter

Instructions

  1. Slice the filo pastry sheets into even shaped squares large enough to wrap up a cube of brie.
  2. Dice the brie into bite size cubes.
  3. Brush one filo square with butter, then place another sheet on top in a star shape.
  4. Brush with more butter then place a teaspoon of cranberry sauce in the centre.
  5. Top with a cube of brie, wrap up and press the top to create a parcel.
  6. Once you have created all of your parcels place on a baking tray and brush the outsides with more butter.
  7. Bake in the oven for around 20 minutes at 190C until golden brown.

Notes

Make sure you are using a vegetarian-friendly cheese if this matters to you!